Masoor Dal (Sabut Masoor) 1kg – Authentic Himalayan Product
Whole Masoor Dal (Sabut Masoor) Weight: 1 kg Grown in the fertile mountain valleys of Uttarakhand, our Masoor Dal is naturally rich in protein, dietary fiber, and essential nutrients. Cultivated by local farmers using traditional farming practices...
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Shipping: Ships across India. Ethically sourced from mountain farmers & artisans.
Origin: Uttarakhand Himalayas
⚡ Quick Facts & Specifications (At a Glance)
About Masoor Dal (Sabut Masoor) 1kg
Pure Himalayan Goodness in Every Bowl Grown in the fertile mountain valleys of Uttarakhand, our Masoor Dal is naturally rich in protein, dietary fiber, and essential nutrients. Cultivated by local farmers using traditional farming practices, this premium-quality lentil is known for its rich flavor, quick cooking time, and excellent nutritional value. Whether you're preparing comforting dal, soups, curries, or healthy salads, Uttarakhand Masoor Dal brings authentic Himalayan taste and wholesome nutrition to your family. Why Choose Uttarakhand Masoor Dal? Naturally grown in the Himalayan region High in plant-based protein Rich source of iron and folate Excellent source of dietary fiber Soft texture with authentic earthy taste Quick cooking and easy to digest No artificial colors or preservatives 100% Vegetarian & Naturally Gluten-Free Nutritional Information (Approx. per 100g) Nutrient Value Energy 352 kcal Protein 25 g Carbohydrates 60 g Dietary Fiber 11 g Total Fat 1.1 g Calcium 56 mg Iron 7.5 mg Potassium 955 mg Folate 180 µg Values are approximate and may vary slightly depending on harvest and growing conditions.
🏔️ The Himalayan Advantage: Why Authentic Pahadi Matters
Unlike commercial mass-produced goods, authentic Pahadi products from Buransh Tales are harvested directly from unpolluted high-altitude mountain microclimates in Uttarakhand.
✓ Authentic Himalayan Standard
- Cultivated in mineral-rich glacial soils & pristine air
- Small-batch processing using heritage methods (stone-grinding / hand-harvesting / Bilona churning)
- Direct revenue share empowering rural mountain pastoralists and women weavers
- Zero artificial additives, preservatives, or chemical fertilizers
✗ Commercial Mass Market Alternatives
- Industrial large-scale blending and extensive chemical preservation
- High-heat mechanical milling that strips essential oils and enzymes
- Multi-tier middleman supply chains with minimal farmer compensation
- Loss of authentic regional aroma, terroir, and cultural identity
Customer Reviews & Experiences
Real feedback from verified purchasers across India
“Divine aroma & authentic 'danedar' texture!”
Being from Uttarakhand, I know what real Pahadi Badri cow ghee smells and tastes like. This A2 Badri Ghee is exactly like what my dadi used to churn at home with a wooden bilona. The granular texture and natural golden color are proof of 100% purity. Worth every rupee!
“Truly gentle on digestion — pure A2 excellence”
I used to get bloating from regular grocery store cow ghee. After switching to this A2 Badri Cow Ghee, my gut issues disappeared completely. Taking a teaspoon with warm water every morning has improved my energy and digestion. Exceptional product.
“Pristine packaging in a safe glass jar”
Shipped fast and arrived safely in bubble-cushioned cardboard packaging. The food-grade glass jar is thick and leak-proof. The aroma when you open the seal fills the whole kitchen. Jai Badri Vishal!
Frequently Asked Questions
Everything you need to know about sourcing, purity, usage, and express delivery.
Q:What makes Masoor Dal (Sabut Masoor) 1kg authentic and special?
Masoor Dal (Sabut Masoor) 1kg is sourced directly from local farmers, women's self-help groups, and artisan collectives across Uttarakhand and Himachal Pradesh. Nutrient-dense superfoods high in plant protein, dietary fiber, and essential minerals, cultivated using traditional rainfed organic farming methods in the Uttarakhand hills.
Q:How should I use or consume Masoor Dal (Sabut Masoor) 1kg?
Rinse thoroughly before cooking. Soak if recommended, and cook as a wholesome main dish, dal, khichdi, or traditional Pahadi meal.
Q:How should Masoor Dal (Sabut Masoor) 1kg be stored for maximum freshness?
Store Masoor Dal (Sabut Masoor) 1kg in a cool, dry place away from direct sunlight and humidity. Once opened, keep the material in an airtight container to preserve freshness and natural aroma.
Q:Does Buransh Tales deliver Masoor Dal (Sabut Masoor) 1kg across India?
Yes, we deliver across all pin codes in India with eco-friendly and secure packaging to ensure your authentic Pahadi products arrive fresh and safely at your doorstep.
Q:Is Masoor Dal (Sabut Masoor) 1kg 100% natural and chemical-free?
Yes, all Hilans and Buransh Tales products are cultivated or prepared using age-old Himalayan farming and artisan traditions without synthetic preservatives or chemical pesticides.
Q:How does purchasing Masoor Dal (Sabut Masoor) 1kg support Himalayan communities?
Your purchase of Masoor Dal (Sabut Masoor) 1kg directly supports fair-trade rural mountain livelihoods, women empowerment collectives, and the preservation of Uttarakhand's rich agricultural and craft heritage.
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