Wild Mustard (Jakhiya) – Authentic Himalayan Product
Hilans Wild Mustard Jakhiya (Tehri) Weight: 200 grams Popularly known as the flavor of mountains, jakhiya has a distinct aroma and taste. Its sharp, pungent and crunchy flavor makes it an ideal ingredient for tempering. It is rooted to the Garhwal...
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Shipping: Ships across India. Ethically sourced from mountain farmers & artisans.
Origin: Uttarakhand Himalayas
⚡ Quick Facts & Specifications (At a Glance)
About Wild Mustard (Jakhiya)
HILANS is the kokila of the Himalayas, the bird of Uttarakhand. A name that is ideal for a brand that represents the state's spirit. The core purpose of HILANS is empowerment of rural households and the farmers of Uttarakhand. It is a brand that is on the mission to remind us the joy of little things. HILANS, a Government of Uttarakhand initiative has achieved an outreach of more than 5,00,000 farmer families. They are availing direct benefits under Integrated Rural Enterprises Acceleration Project (REAP) and Uttarakhand State Rural Livelihood Mission (USRLM) Supported by : Uttarakhand State Rural Livelihoods Mission (USRLM) Nutritional Values (Per 100 gm) Energy: 464.95 kcal Carbohydrates: 46.06 g Protein: 14.56 g Fat: 24.71 g Sugar: 0 g
🏔️ The Himalayan Advantage: Why Authentic Pahadi Matters
Unlike commercial mass-produced goods, authentic Pahadi products from Buransh Tales are harvested directly from unpolluted high-altitude mountain microclimates in Uttarakhand.
✓ Authentic Himalayan Standard
- Cultivated in mineral-rich glacial soils & pristine air
- Small-batch processing using heritage methods (stone-grinding / hand-harvesting / Bilona churning)
- Direct revenue share empowering rural mountain pastoralists and women weavers
- Zero artificial additives, preservatives, or chemical fertilizers
✗ Commercial Mass Market Alternatives
- Industrial large-scale blending and extensive chemical preservation
- High-heat mechanical milling that strips essential oils and enzymes
- Multi-tier middleman supply chains with minimal farmer compensation
- Loss of authentic regional aroma, terroir, and cultural identity
Customer Reviews & Experiences
Real feedback from verified purchasers across India
“Divine aroma & authentic 'danedar' texture!”
Being from Uttarakhand, I know what real Pahadi Badri cow ghee smells and tastes like. This A2 Badri Ghee is exactly like what my dadi used to churn at home with a wooden bilona. The granular texture and natural golden color are proof of 100% purity. Worth every rupee!
“Truly gentle on digestion — pure A2 excellence”
I used to get bloating from regular grocery store cow ghee. After switching to this A2 Badri Cow Ghee, my gut issues disappeared completely. Taking a teaspoon with warm water every morning has improved my energy and digestion. Exceptional product.
“Pristine packaging in a safe glass jar”
Shipped fast and arrived safely in bubble-cushioned cardboard packaging. The food-grade glass jar is thick and leak-proof. The aroma when you open the seal fills the whole kitchen. Jai Badri Vishal!
Frequently Asked Questions
Everything you need to know about sourcing, purity, usage, and express delivery.
Q:What makes Wild Mustard (Jakhiya) authentic and special?
Wild Mustard (Jakhiya) is sourced directly from local farmers, women's self-help groups, and artisan collectives across Uttarakhand and Himachal Pradesh. Naturally caffeine-free, packed with mountain antioxidants, and formulated with wild Himalayan herbs to support daily immunity, calm digestion, and overall wellness.
Q:How should I use or consume Wild Mustard (Jakhiya)?
Steep 1 teaspoon or tea bag of Wild Mustard (Jakhiya) in freshly boiled water (90°C) for 3–5 minutes. Strain and enjoy warm, or sweeten with raw Himalayan honey.
Q:How should Wild Mustard (Jakhiya) be stored for maximum freshness?
Store Wild Mustard (Jakhiya) in a cool, dry place away from direct sunlight and humidity. Once opened, keep the material in an airtight container to preserve freshness and natural aroma.
Q:Does Buransh Tales deliver Wild Mustard (Jakhiya) across India?
Yes, we deliver across all pin codes in India with eco-friendly and secure packaging to ensure your authentic Pahadi products arrive fresh and safely at your doorstep.
Q:Is Wild Mustard (Jakhiya) 100% natural and chemical-free?
Yes, all Hilans and Buransh Tales products are cultivated or prepared using age-old Himalayan farming and artisan traditions without synthetic preservatives or chemical pesticides.
Q:How does purchasing Wild Mustard (Jakhiya) support Himalayan communities?
Your purchase of Wild Mustard (Jakhiya) directly supports fair-trade rural mountain livelihoods, women empowerment collectives, and the preservation of Uttarakhand's rich agricultural and craft heritage.
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